Paulo Sobral
Duque de Caxias Norte, Brazil
Biography
Prof. Dr. Paulo José do Amaral Sobral has completed his PhD in 1992 at ENSIC-INPL, France. Now, he is Full Professor at University of São Paulo (USP), campus of Pirassununga (SP), Brazil, where he is the Dean of the Faculty of Animal Science and Food Engineering (FZEA-USP). He has more than 15 years of experience on biopolymers-based films technology, having published more than 130 papers in reputed journals (ISI h index= 25) and serving as an editorial board member in some Journals, such as the Food Engineering Review. He is Associate Editor of the International Journal of Food Studies.
Abstract
Abstract : A new nanocomposite film based on gelatin and laponite